|
|
|
» » Food Composition Home Page
Fatty acids, total monounsaturated content of Avocados, raw, California
| Description |
Weight (g) |
Common Measure |
Content per Measure |
|
| Fatty acids, total monounsaturated |
28.35 |
1 oz |
2,778 (g ) |
|
|
Note : Data adapted from USDA National Nutrient Database Reference, Release 20
|
|
