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Total lipid content of Artichokes, (globe or french), cooked, boiled, drained, without salt
| Description |
Weight (g) |
Common Measure |
Content per Measure |
|
| Total lipid |
168 |
1 cup |
0,57 (g) |
| Total lipid |
120 |
1 medium |
0,41 (g) |
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Note : Data adapted from USDA National Nutrient Database Reference, Release 20
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