Content of Nutrient
 

 


Content of Nutrient Guide of Animals

» » Food Composition Home Page

Riboflavin content of Applesauce, canned, sweetened, without salt

Description Weight (g) Common Measure Content per Measure
Riboflavin 255  1 cup  0,071  (mg) 
Note : Data adapted from USDA National Nutrient Database Reference, Release 20
hosting